The Pioneer of Auberge since 1981

Träumerei, opened in 1981, is one of pioneers of authentic auberge in Japan. They import highly selected luxury ingredients from all over the world and serve genuine French cuisine. The delicious meals were spread by word of mouth and featured in the medias.
You can enjoy thousands of wines which were collected directly from distributors over the years by the general manager.

4 plates of hors d’oeuvre using the seasonal ingredients are the proof of fancy restaurant. Choose from two kinds of fish dishes includes fresh lobster. There are three types of meat dishes including high class Wagyu beef and enjoy 2 plates of seasonal desserts, a cup of coffee and small sweets in the last.

A Great Place to Stay

Accommodation is a support role of the meals but the guest rooms with full bathroom, and private open-air bath with Hakuba Katakuri Onsen are supporting to make the luxurious atmosphere.

Fresh Organic Ingredients

From meat, seafood to seasoning, all of them were carefully selected, and using fresh and safe ingredients.

Enjoy Croissant, Imported Directly from France in Room Service

Breakfast is a hearty service from Träumerei. Fresh and hot crispy Croissant, Danish (imported directly from France) and Café au lait will be served to the room upon your request time (with fruits and fresh juice).

Website was renewed in 2016 and many attractive accommodation plans have been offered. Such as: grade up the meal to Shinshu Premium Beef, After Anniversary Plan, Maternity Plan, and Plan for over 50 years old. Also, there are early reservation discount for 30 days before the stay and the special plans for guests by guests.

[Report: May 28, 2018]

ChargePer person (tax included)

Standard Plan:
Half-board from JPY19,360-
Plan with Lobster:
Half-board from JPY21,175-
Plan with Shinshu Premium Beef:
Half-board from JPY24,805-
Plan with Breakfast only:
From JPY14,520-
Over 50 years old Limited Plan:
Half-board from JPY19,360-

Hotel Information

Wooden Building
16 Western-style Rooms (32 guests)
Dinner: Full-course French Cuisine

860-13, Hokujo, Hakuba-mura Kitaazumi-gun, Nagano, 399-9301
TEL: +81 261-72-5120

Check-in/ 3:00 p.m.
Check-out/ 10:00 a.m.

Ski/Snowboard Info

・To Happo and Hakuba47 5 minutes by car or bus
・Lift Pass Package Plan Available
・Lift Pass Discount Available
・Use of Changing Room/Parking Area before check-in/after check-out Free
・Rental Gear Available at the tie-up store
・Late-night Arrival Until 12:00 a.m.

Trekking Info

・Early-morning Breakfast Available (from 7:00 a.m.)
・Late-night Arrival Until 12:30 a.m.
・Shuttle Service to the Gondola Available (Please ask to the staff)
・Room Only Available
・Taking Bath after Check-out Free
・Lunch (Croissant and Danish Pastry) Available